chicken dish with a creamy and cheesy sauce

elicious chicken dish with a creamy and cheesy sauce

Introduction

This creamy and cheesy chicken dish is a comforting and flavorful meal that’s perfect for any occasion.

The combination of tender chicken breasts smothered in a rich, creamy sauce made from garlic, parmesan, and cream cheese, then baked to perfection, makes this dish a family favorite.

It’s easy to prepare and pairs beautifully with pasta, mashed potatoes, or a fresh salad, making it a versatile option for both weeknight dinners and special occasions.

Ingredients

4 boneless, skinless chicken breasts

2 tablespoons olive oil

Salt and freshly ground black pepper, to taste

1 teaspoon garlic powder

4 cloves garlic, minced

1 cup heavy cream

1/2 cup chicken broth

1 cup grated parmesan cheese

4 oz cream cheese, softened

1 teaspoon dried Italian seasoning

1/2 teaspoon red pepper flakes (optional, for a bit of heat)

1 cup shredded mozzarella cheese

Fresh parsley, chopped (for garnish)

Instructions

 

Prepare the Chicken:

Preheat your oven to 375°F (190°C).

Season the chicken breasts with salt, pepper, and garlic powder on both sides.

In a large oven-safe skillet, heat the olive oil over medium-high heat. Sear the chicken breasts for 2-3 minutes on each side until they are golden brown. Remove the chicken from the skillet and set it aside.

Make the Creamy Sauce:

In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.

Reduce the heat to medium, then add the heavy cream, chicken broth, parmesan cheese, cream cheese, Italian seasoning, and red pepper flakes if using.

Stir the mixture continuously until the cheeses are fully melted and the sauce is smooth and creamy.

Bake the Chicken:

Return the seared chicken breasts to the skillet, nestling them into the sauce.

Sprinkle the shredded mozzarella cheese evenly over the top of the chicken.

Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden brown.

Serve:

Remove the skillet from the oven and let the dish cool slightly.

Garnish with freshly chopped parsley before serving.

Serve the creamy, cheesy chicken over your choice of pasta, rice, or alongside a side of steamed vegetables.

Conclusion

This creamy and cheesy chicken dish is a rich, comforting meal that brings together tender chicken and a luscious sauce in a perfect harmony of flavors.

The combination of parmesan, cream cheese, and mozzarella creates a sauce that is both indulgent and satisfying.

Whether you’re making it for a family dinner or entertaining guests, this dish is sure to be a hit.

Enjoy it with your favorite sides for a complete and delicious meal!